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 The WingEVER Pan

WINGS WhenEVER;WherEVER



  1. The Imposter Lobster

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Taste of Summer

​Vegan Menu Series

Available Thursdays, Fridays & Saturdays thru Labor Day 2019

VEGAN OYSTER PO’BOY

Made with organic oyster mushrooms, our in house “seefood” vegan breading and in house made Kickin’ Dill Tartar Sauce. Served on a vegan buttered roll. Includes Vegan Coleslaw and Fries.

 VEGAN IMPOSTER LOBSTER ROLL

Our Imposter Lobster salad is made using organic hearts of palm, soy free vegan mayo, organic celery, organic red onions and our in-house season blend. Served on a vegan buttered roll. Includes Vegan Coleslaw and Fries.

VEGAN MOZZARELLA STICKS

In house made almond cheeze, vegan panko breadcrumbs and our in-house breading. Includes side of vegan marinara dipping sauce.

VEGAN BANANA PUDDING

In house made vegan vanilla wafers, fresh bananas, creamy vanilla pudding using cashew milk and Madagascar vanilla topped with dusted wafers.


Available for Pick Up Friday & Saturday thru Labor Day 2019

PRE ORDER REQUIRED

VEGAN PICNIC PLATE

BBQ Ribz, Backyard Boogie Backed Beans, Potato Salad & Coleslaw